La Table d'Adélaïde

All their pizzas and burgers are mainly made from local and regional products. Burgers from the bakery in Ervy-le-Châtel / Cheeses "Les fromages de Thomas" in Flogny-le-Chapelle / "Les Frères Huguier" cold cuts in Troyes / Snails "Les escargots du Pays d'Othe" in Vosnon / Minced meat de boeuf B1 Traditional Butcher in Ervy-le-Châtel. Open noon: Tuesday to Saturday from 11 a.m. to 1:30 p.m., Sunday from 11 a.m. to 1 p.m. Open evening: Tuesday to Thursday + Sunday from 5.30 p.m. to 8.45 p.m., Friday and Saturday from 5.30 p.m. to 9 p.m. Closed on Mondays and the last weekend of each month.