Welcome to the only commerce of the village.
This artisanal crêperie, certified "crêperie gourmande" distinguishes itself by an authentic cuisine, exclusively realised from fresh products by the hostess : artisan crêpier. Her original preparations, the quality of the setting and the warm welcome makes this crêperie one of the best of the area.
Two dining rooms and a south facing terrasse.
Some specialities: galette with scallops and leeks fondue, crêpes with caramelised apple, salter butter caramel and vanilla ice cream, kig-ha-farz (to order, some Sundays)
Details on : www.creperiesucrésalé.monsite.orange.fr
In season (from April to mid-September)
From Thursday to Monday, from noon to 2pm and 7:30 to 10pm
Off season
From Thursday to Sunday, from noon to 1:30 and from 7:30 to 9:30.
Closed on Mondays, Tuesday and Wednesdays.