Bistronomic and local cuisine at reasonable prices, as this is also a work-based training centre.In addition to the restaurant's classic tables, there is the option of two guest tables (one for 6 people and another with high stools for 6 to 8 people). The ‘douceur’ menu costs €16.50, the ‘plaisir’ menu €19.50 and the ‘détente’ menu €24.50.Reservations required.