Le Pastis d'Amélie
Description
It is in Mazerolles in the Pyrénées-Atlantiques, where Pierre, created a bakery in the 20's, that the pastis conquered its true letters of nobility.
His wife, Amélie, who had worked in master houses, was indeed reputed to be an excellent pastry cook. The cakes she prepared for weddings, christenings and other anniversaries were a hit with many people... This is still the case today, and once you have tasted this soft and golden cake, with vanilla, rum and aniseed, you will not be able to eat any other pastry! So, notice to the amateurs..
Artisanal manufacture of various cakes of which the famous pastis, but also the Compostille madeleine very soft in the shape of shell of Saint-Jacques as well as pies or cakes with the tasty taste.
Technical Information
Altimetric profile
Date and time
- From 01/01/2024 to 31/12/2024
Additional information
Contact
Fixed telephone : +33 5 59 77 12 52
e-mail : larquier.amelie@gmail.com
Web site (URL) : www.lepastisdamelie.com
Typologie des produits du terroir
Pastries
Statut de l’exploitant
Producer
Marques et labels
Entreprise du Patrimoine Vivant
Producteurs Artisans de Qualité
Animaux bienvenus ?
Oui
Ouverture
Date de début : 01/01/2024 00:00:00
Date de fin : 31/12/2024 00:00:00
Jours fermés : Monday, Sunday
mardi : De 08:00:00 à 13:30:00 et de 14:30:00 à 19:00:00.
mercredi : De 08:00:00 à 13:30:00 et de 14:30:00 à 19:00:00.
jeudi : De 08:00:00 à 13:30:00 et de 14:30:00 à 19:00:00.
vendredi : De 08:00:00 à 13:30:00 et de 14:30:00 à 19:00:00.
samedi : De 08:00:00 à 13:30:00 et de 14:30:00 à 19:00:00.
Langues parlées
French
English
Spanish
Portuguese
Services
Shop
Infos sur la visite
Dégustation gratuite
Durée moyenne de la visite individuelle : 60
Langue(s) de visite guidée : French
Data author
