In the quiet setting of an old 17th-century farmhouse, Jean Ureel, Iocif Iacob and Jules Cloots provide a quality eating experience. A personal welcome, an exceptional and peaceful location and a covered terrace and garden (in fine weather) make this somewhere to come and enjoy relaxing with family or friends.
Open Wednesday to Sunday from 12:00 p.m. to 2:30 p.m. and from 6:00 p.m. to 10:30 p.m.