Just a stone's throw from the station, the brasserie Le Terminus welcomes you in a friendly atmosphere. A varied drinks menu, homemade pies, the dish of the day as well as other dishes accompanied by greens and raw vegetables will delight the gourmets!
Every Wednesday, Le Terminus offers a vegetarian dish of the day. On Thursdays, it's a traditional ribeye steak with butter and homemade fries cooked in beef fat!
A little extra: Le Terminus regularly organises concerts and events.
Tel : 03 87 02 11 02
Email : terminus.braserie@orange.fr
Site web : terminus-les.info/
Ces informations sont issues de la plateforme SITLOR - Système d’Information Touristique - Lorraine
Elles sont synchronisées dans le cadre du partenariat entre Cirkwi, l’Agence régionale du Tourisme Grand Est et les membres du comité technique de Sitlor.