On the banks of the Sarre, just a stone's throw from the town centre, La Charrue d'Or is the ideal place to enjoy a gourmet moment in a bright, welcoming setting.
The restaurant offers a cuisine full of flavour and pleasure. The dishes are prepared with care. Specialities such as game from Herbitzheim, raspberries from Zetting and salads and poultry from Grosbliederstroff will make your mouth water.
A little extra: Chef Sacha Baumann prepares his dishes with care, using only fresh local produce and seasonal ingredients. His favourite dish? Holving Charolais beef with Sherry sauce and green pepper.
Tel : 03 87 98 14 55
Email : contact@lacharruedor.fr
Site web : www.lacharruedor.fr
Ces informations sont issues de la plateforme SITLOR - Système d’Information Touristique - Lorraine
Elles sont synchronisées dans le cadre du partenariat entre Cirkwi, l’Agence régionale du Tourisme Grand Est et les membres du comité technique de Sitlor.