HOTEL RESTAURANT LES EPICES CURIENS

It is in the old Ecouviez railway station near Montmédy that you're invited to explore spices from all over the world, fresh herbs and a range of flavours, thanks to Pascal and Valérie Mertz who combine them all to great effect! In a convivial, zen ambiance, taste the delights of the creative, elegant fare made from the finest seasonal produce.
Upstairs, you'll fall asleep in one of the 4 individually-styled rooms named after various spices - Tandoori, Tonka, Piment d'Espelette (chilli) and Madras (curry).