Chef Ludovic Brehin has put all his know-how into revisiting the menu with a refined cuisine featuring key products such as the famous Dombes-style sautéed frogs and goujonnette for the daily Dombiste menu.
Takeaway dishes by e-mail or telephone reservation.
A friendly stopover with a daily menu, a gourmet menu to delight your taste buds, and a famous "carp" menu.
Adult menu: 25 to 38 € Dish of the day: 12 € Menu of the day: 18 €.
Dombes Tourisme - 11/12/2024
www.dombes-tourisme.com/fr/
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From 01/01 to 31/12 Service schedule on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 10 am and 3 pm. Dates to be confirmed. Closed on Sunday. Closed monday evening, tuesday evening, wednesday evening, thursday evening, friday evening, saturday evening, sunday at noon and sunday evening.
Phone : 04 74 21 37 32
Email : plaisirdetang@gmail.com
Website : restaurant-plaisir-detang.fr/
Facebook : www.facebook.com/restaurant-au-plaisir-dtang-278521052781427/