For your gastronomic stays, the chef offers you his menus with a wide choice of dishes including his specialities: foie gras, rabbit leg with fig compote and Pilat apples, Iced soufflé with Verbena.
Phone : 04 77 50 54 54
Email : info@hotel-lebefranc.com
Website :
www.hotel-lebefranc.com
www.les-plaisirs-du-palais.com
From 18/03/2024 to 09/02/2025.
Closed on Monday.
Office de Tourisme Loire Forez - 13/03/2024
www.rendezvousenforez.com
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Adult menu: 26 to 40 €
Child menu: 13 €
Group menu: from 26 €
Menu of the day: 15 to 16 €.
Group rate available for > 25 people.