The Auberge de La Roche offers refined homemade cuisine. Products cooked with the seasons:
Semi-cooked foie gras, French scallops, fresh fish, fillet of beef... Not to mention a wide selection of wines. A lunch menu of the day during the week. A gourmet menu in the evening and on weekends.
Open from mid-March to the 3rd weekend in November.
Menus from €19 to €40.
Fixed telephone : +33 5 49 86 18 81
Traditional cooking
Fish / seafood
Meat
French<br/>English
Terrace
Payment cards
Cheques and postal orders
Cash
Restaurant
Restaurant
Oui
Oui
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