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LE SAINT MARTIN
Description
Local and family cuisine
Situated in the former shoemaker's workshop of the Abbey-School of Sorèze, this restaurant will delight you with its cuisine à la bonne franquette. The specialities frésinat (tarnais dish) cassoulet tripe and many other specialities including omelettes with seasonal mushrooms from the natural park of the Haut Languedoc.
Technical Information
Altimetric profile
Additional information
Price(s)
Group rate available for > 15 people.
Updated by
Tarn Tourisme - 23/09/2024
www.tourisme-tarn.com
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Open period
From 01/01 to 31/12/2024, daily.
Contact
Phone : 05 63 50 85 93
Email : stmartin3@orange.fr
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