Farm "Les Montagnards"

An educational farm with numerous pigs, cows, goats and young calves. Discover how the local cheese is made and all the rudiments of the agricultural profession.
Open all year round.

Sale of cheese:
In season from 8:30 to 12:00 and from 2:00 pm to 6:30pm
During the off-season from Monday to Friday from 8.30am to 12pm and from 2pm to 6pm, on Saturdays from 8.30am to 12pm and from 3pm to 6pm.

Open to all: Families, groups (parking possible for 2 coaches), Leisure Centers....

- Guided tours in season with numerous workshops in summer on Tuesdays and Thursdays from 2pm to 4pm, and in winter on Tuesdays and Thursdays from 2pm to 4pm.
Christmas holidays Tuesday 26 and 02/01 from 10.30am-11.30am to see the animals.
Bookings must be made directly with the farm. For group bookings, please contact the farm directly all year round.

- Store with sale of meat from the farm: calves, heifers, pork in vacuum packages from 5 to 10 kg. On reservation with Thierry: 06 22 02 09 03

Present in local markets:
- Combloux on Wednesday morning
- Les Houches on Wednesday afternoons at Pain Chibon
- Saint Gervais on Thursday morning
- Megève on Friday morning
- Sallanches on Saturday morning