Welcome to our terrace with an ideal view on the entrance of the port of Andernos and the Arcachon Bay. In a friendly and pleasant atmosphere, come taste our oysters born and raised in the Arcachon Bay (around the Bird Island) and the Banc d'Arguin to garanty you the best quality. Some delicacies have been selected to complete your tastings : white wine or rosé, pâtés, shrimps, spicy whelks.
Cellular telephone : +33 6 77 54 61 62
e-mail : huitres.nicolasmercier@gmail.com
Seafood
Tasting pass/ option<br/>Producer
Oui
Date de début : 15/03/2024 00:00:00
Date de fin : 05/11/2024 00:00:00
Jours fermés : Monday, Tuesday, Wednesday
Payment cards
Cash
Individual price - no discount : 6 / 18 € <br/>
English
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