Ferme du Champ Perché
Description
Cécile Andrieux's farm is perched in Villard Reymond at an altitude of 1650 m in Villard Reymond. She experiments with high-altitude market gardening, cultivating her vegetables all summer and transforming them into original products for the rest of the year, liqueurs, cookies, meringues.
PRODUCTS
- Home-processed products, depending on availability
LOCATION
At the Farm :by phone reservation
Fridays from 11am to 1pm from 1/07 to 31/08.
- Maison des savoir-faire au Bourg d'Oisans
LABELS
- “Route des Savoir-Faire de l’Oisans” member
- “Marque Esprit Parc” network
Technical Information
Altimetric profile
Date and time
- From 01/01/2024 to 31/08/2024
- From 01/01/2025 to 31/08/2025
Additional information
Updated by
Oisans Tourisme - 24/06/2024
www.oisans.com
Report a problem
Price(s)
Free of charge.
Open period
From 01/07 to 31/08, every Friday between 11 am and 1 pm.
Contact
Phone : 06 41 10 22 72
Email : cecile.andrieux@fermeduchampperche.fr
Website : fermeduchampperche.fr/
Location complements
Park at the entrance to the village and continue on foot to the village square. The farm is just opposite.
Reception complements
Visit the fields
Cécile explains the different activities that mark the seasons, including sowing and thinning out. Crop practices specific to high-altitude gardening and processing will also be explained and demonstrated, depending on the opportunities on the day of your visit.
Sloping fields, please wear the right shoes!
Duration: 1 hour
10 people max
From 1/06 to 1/10 : Thursdays at 10am
Free of charge
Data author
