Family inn. Terrace with panoramic view. Fireplace. The map changes with the seasons. Family parties, company meetings, groups, catering and theme evenings.
All the dishes on the menu are elaborated by the Chef : local products for a home-made cuisine.
Specialities : home-made "tartes flambées", farm chicken with cream, home-made foie gras with figs, snails, presskopf, home-made pies and pastries. Wild boar on the spit.