LE POISSON BULLE AU TRANSAT - RESTAURANT TRADITIONNEL

The restaurant Le Transat is located on the harbour of L’Herbaudière, in front of the boats. Philippe Godrie offers you courses cooked with quality produce in a warm setting. Crepes, bruschettas and ice creams for your tasting pleasure in the afternoon on the deckchairs.

Specialities : Fish. Meat. Mussels. Bruschettas with French fries and salad.

Budget : Single set menu: €32. A la carte menu: €13 minimum – €52 maximum. Children’s menu: €10.90.

Open February 14 to November 11
Closed Wednesday evenings and Thursdays all day, except July and August.