Sylvain and Séverine welcome you all year round but especially in summer to discover their farm and especially to taste their products made from farm ducks force-fed and transformed by them. Don't hesitate to call them if you are absent when you arrive, they are surely not far from you!
You will discover all the richness of the gastronomic tradition and will appreciate the flavour of local products made from duck. Taste the foies gras, pâtés, rillettes and crickets, cassoulet, stuffed neck, confits, gizzards, dried duck breasts and Périgord enchaud.
New this year, our organic nut oil produced on the farm!
Fixed telephone : +33 5 53 28 92 42
Cellular telephone : +33 6 85 64 72 57
e-mail : javoy@dordogne-foiegras.com
Web site (URL) : www.dordogne-foiegras.com
Foie gras
Walnuts
Producer
AB - Agriculture Biologique
Route du foie gras
Oui
Payment cards
Cheques and postal orders
Cash
Bank transfers
French
English
Conditions de visite : Guided tours
Dégustation gratuite
Durée moyenne de la visite de groupe : 45
Durée moyenne de la visite individuelle : 30
Langue(s) de visite guidée : French,English